The Story of Josmo’s Café
In 2004, John started making a sensational cocktail that was a variation on the traditional Cosmopolitan. Our dear friends, Lisa and Bill, started calling this tasty drink Josmo’s Cosmo, a shortened version of John’s Cosmo. John and I entertain a lot, and before we knew it, our friends were calling our hospitable home Josmo’s Café. We created a logo, a slogan, a wall sign, and a menu format. Over the past ten years, we’ve accumulated a collection of house specialties. At the urging of friends, we’ve decided to compile a cookbook. Just for fun, I thought I’d share some our favorite recipes in the Josmo’s Café section of the Selling Strategies’ website.
Recipe of the Month
Oven Baked Quesadillas
Oven Baked Quesadillas ½ thinly sliced sweet onion ½ thinly sliced yellow pepper 1 ½ to 2 cups shredded cheese 1 cup shredded rotisserie chicken ½ cup salsa 1-2 tablespoons taco seasoning 5-6 small, extra soft flour tortillas 2 T butter, melted 1. Preheat the oven the 425 degrees. 2. In a skillet with a …
Beverages
Appetizers and Starters
Brunch
Main Dishes
Side Dishes and Salads
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